The Greek Corner Menu
Welcome to The Greek Corner, your local Mediterranean treasure nestled in Orlando at 1600 N Orange Ave. This charming eatery offers a vibrant experience with a menu that delights the senses and embraces the essence of Greek cuisine.
Discover a range of options that cater to every palate, from the tender Grilled Designer Chicken Sandwich to the hearty Sirloin Steak Sandwich. For a lighter affair, the Chicken Kebab Salad is a colorful blend of marinated chicken and fresh garden greens. Vegetarian options abound, ensuring everyone finds something to love.
Dine in a casual setting with outdoor seating that allows you to enjoy the beautiful Florida weather. Patrons rave about the attentive service and the delightful atmosphere, making it an ideal spot for gatherings with family or friends. Don't miss out on their homemade gyros—an absolute crowd favorite!
Classic Greek Sandwiches
Gyro Sandwich
A mixture of ground beef and lamb, combined with herbs accompanied by fresh tomatoes, onions and tzatziki sauce, wrapped in grilled pita bread.
Greek Souvlaki
Pieces of pork loin served with onion, parsley, tomato and tzatziki sauce, wrapped in grilled pita bread.
Chicken Souvlaki
Boneless breast of chicken grilled over an open flame, served with onions, tomatoes and tzatziki sauce, wrapped in grilled pita bread.
Greek Sausage Souvlaki
Savory smoked Greek sausage grilled, served with lettuce, tomato, tzatziki sauce, wrapped in pita bread.
Marathon Sandwich
Roasted leg of lamb, basted in its own au-jus, thinly sliced, wrapped in grilled pita bread.
Vegetarian Souvlaki
Roasted eggplant, zucchini and green peppers, topped with feta cheese, wrapped in grilled pita bread.
Grilled Designer Chicken
Grilled boneless chicken breast topped with feta cheese, onion, lettuce and tomato on pita bread.
Sirloin Steak Sandwich
6 oz. sirloin steak grilled over an open flame, served with lettuce and tomato.
Tuna Salad Sandwich
White tuna salad with crisp lettuce and beefsteak tomatoes on pita bread.
Crab Cake Sandwich
Served with dill caper mayonnaise.
Tomato Pesto Chicken Sandwich
Chicken breast with provolone and sun-dried tomato pesto on a pita roll.
Designer Sandwiches
Appetizers
Dolmathakia
Grape leaves stuffed with rice, herbs and spices.
Spanakopita
A combination of spinach, feta cheese and fresh herbs in flaky phyllo dough.
Baked Feta
Sliced feta brushed with olive oil, oregano, baked in the oven and served with a pita.
Saganaki Flambe
Pan-seared kasseri cheese, served aflame in a brandy flambe. Served with pita corners.
Taramosalata
Imported red caviar whipped with virgin olive oil and lemon with grilled pita bread.
Fried Mozzarella Sticks
Served with a red sauce.
Tzatziki Sauce with Pita
Pita triangles with tzatziki sauce.
Hummus with Pita
Pita triangles with hummus.
Chicken Kebab Salad
Marinated Greek style chicken over fresh garden greens, tomatoes, cucumbers, onions, olives and feta cheese topped with house dressing.
Greek Salad
Fresh garden greens, tomatoes, cucumbers, onions, olives and feta cheese topped with house dressing.
Aegean Salad
Fresh garden tomatoes, cucumbers, onions, Greek olives, feta, peppers and anchovies.
Caesar Salad
Romaine lettuce, garlic croutons and shaved kasseri cheese with traditional Caesar dressing.
Gyro Salad
Marinated Greek-style gyro over fresh garden greens, tomatoes, olives, cucumbers, onions, feta cheese, topped with house dressing.
Salads
Pasta
Pasta Napolitana
Fresh linguine pasta tossed with marinara and basil sauce.
Gyro Plate
Open face version of the gyro, accompanied by a Greek salad and rice pilaf.
Greek Salmon (Greek Style)
Salmon grilled over an open flame, marinated with lemon, olive oil, served over rice.
Moussaka
Alternate layers of minced beef, roasted eggplant and potato topped with a bechamel sauce.
Chicken Oreganato
Baked 1/2 chicken, grilled over an open flame with lemon-oregano oil.
Greek Dinner Specialties
Burger Sandwiches
Classic Burger
8 oz. black Angus grilled over an open flame.
Greek Burger
Crispy bacon, feta cheese, lettuce and tomato.
Galaktoboureko
Greek style milk, egg, custard filled pastry.
Rizogalo
Greek style rice pudding sprinkled with cinnamon.
Baklava
Greek dessert made with layers of flaky phyllo dough.
